Download android app/Download iOS app Download android app/Download iOS app
Off 開啟 App
Move to Main Content
18.97.14.80

選擇館別

How to search the collections of specific libraries?

By default, the search covers the collections of all libraries. However, you can customize your settings to search only within specific libraries.
  1. Click(All Libraries) button.
  2. Enter keywords to find a specific library, or select by type or location. Check the boxes for the libraries you wish to search(you may select up to 20).
  3. Your selected libraries will appear under "Selected Libraries." Click the buttonat the bottom to Apply Filters.
  4. Once the filters are active,(All Libraries) will change to( Selected).

Note 1 ： Your filter settings will remain active until manually cleared or your browser cache is deleted.

Note 2 ： Due to copyright restrictions, certain titles are only available for search and access through libraries that have purchased the collection; they are no longer searchable via the Airiti Main Portal.

Search Instructions
Adv. Search
Home Humanities Book
:::
書封 請入座！大唐飯局，上菜了
Rated by 0readers

請入座！大唐飯局，上菜了

Author
：
李開周 (著)
Publisher
：
時報文化出版企業股份有限公司
Published
：
2026/01/16
Format
：
EPUB
Category
：
Humanities
Subject
：
Social Sciences
ISBN
：
9786264441698
Read Aloud
：
Due to copyright restrictions, this book does not support read aloud

Available in below library(ies)

Search
Select library type or loaction
Select library type ：
Select the region of your institution ：

Recommendations for acquisition

You can recommend your favorite eBooks to your library, they will consider reader suggestions for acquisition.

Reader information
Library ：
* Name ：
* Identity ：
Department ：
* E-mail ：
※ We will send a copy to the email address you provided.
Phone number ：
※ The phone number format should be area code + phone number (e.g., 0229235151), and the mobile number format should be 0900111111.
* Enter the verification code ：
Refresh

唐朝人為何要用鼻子喝酒？


李白愛吃的雕胡飯和茭白有關？


韓愈以吃硫磺雞重振雄風？


楊貴妃的荔枝千里運送如何保鮮？……


了解唐朝人吃什麼、怎麼吃，從歷史看見飲食演化的趣味。


皇帝禁宰耕牛，牛肉作坊卻比比皆是？


擺爛的「鮸魚含肚」，愈臭愈好吃？


「荔枝煎」是果乾？還是果醬？


本書是唐朝飲食文化的驅魅之作，沖散唐朝美食的歷史迷霧，修正現代人對唐朝飲食生活的想像和誤解，呈現一千多年前的食材原貌，讓您品嘗到一桌原滋原味的大唐飯局。


李開周老師妙筆生花，趣談唐朝飲食大小事，讀著讀著……就餓了！

  • Place of Publication ： 臺灣
  • Language ： 繁體中文
請入座！大唐飯局，上菜了

Ratings and Reviews

Help
Hello, how can we assist you?
User Guide
Instructions FAQ
Download eXross edu

Phone：0800-000-747

Office Hours：Mon.-Fri. AM 09：00~PM 6：00 (GMT+8)

Contact Us
loading